Thursday, August 16, 2012

Greek Style Quinoa Stuffed Pitas

So the girls don't really know how they feel about quinoa. So I put it in a pita pocket and they loved it! I don't know how a pita pocket can make a difference, but it did. Such a simple recipe but so filling.


2 cups cooked quinoa
1/2 a cucumber chopped
1 Roma tomato chopped
1/2 cup crumbled feta
1 tablespoon olive oil
Pepper
Romaine lettuce
4 pita pockets cut in half


Combine all ingredients. You can add salt if desired but I think the feta has enough salt. Place 2 romaine lettuce leaves in each pocket then stuff with quinoa and serve. You may also add kalamata olives if wanted.


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